quick, easy. this dessert is not only great for digestion, it tastes wonderful.
2 c. greek yogurt
3 dates, dried
olive oil & sugar
Crack the walnuts and crumble pieces in a pan. Chop the dates and toss in. Drizzle a tsp of olive oil in the pan, simmer on low until walnuts are soft (not brittle), and sprinkle a little sugar on. Scoop a cup of greek yogurt, add honey, and sprinkle dates & walnuts on top. ( you can also use almonds and apricots, or fresh berries.)